Burundi, and its coffee-growing highlands!
Burundi. Read our previous country posting: “Burkina Faso, land of the Honorable People!” COUNTRY ROLL No 29 : Burundi, and its coffee growing fertile highlands on a plateau in the middle of Africa! Photo asfc.org Read our related posting: “Best of Burundi food: Brochettes (French for Skewers)!” Read our next country posting: “Cambodia, land of…
Nice, France ~ Le Chantecler and Musee Matisse de Cimiez
Highlights of the day Today had been planned for more than two months as a pilgrimage to the best food experience in Nice, lunch at the Michelin two-star restaurant of the Hotel Negresco, le Chantecler. By the way, a chantecler is a special breed of rooster which was developed in Oka, Quebec in the 1920s…
Climbing Mount Everest the hard way!
Mount Everest. Touring Kathmandu and Patan yesterday was surprisingly interesting and exotic. However, the main purpose of our trip to Nepal was to go up Mount Everest. Since Kathmandu is already at an elevation of 4,600 feet, we only had another 25,000 feet or so to climb to reach the summit. I had been warned…
BEST of Argentina food : the Asado !
Asado Read our previous posting: “Best of Antigua and Barbuda food: Fungee and Pepperpot!” Best of Argentina food: the Asado! I can’t think of anything more Argentina than the Asado, the Argentina barbecue! The secret to a great asado? Here’s the scoop from ArgentinoGrill.com : In Argentina, an “Asado” is not just a…
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