BEST of Antigua and Barbuda food: Fungee and Pepperpot!
BEST of Antigua and Barbuda food : Fungee and Pepperpot ! Read our previous posting: “Best of Angola food: Moamba de Galinha!” Fungee and Pepperpot is the national dish of Antigua and Barbuda. That is somewhat strange, as pepperpot is a hearty meat stew, more frequently associated with colder climates. Fungee is cornmeal with okra….
Cannes, France ~ Nice is nice, but Cannes … ?
Today, we took the train to Cannes, barely a thirty minute ride. For a change, I booked online for the high speed TGV train with first class pre-reserved seats. It only gets to Cannes about three minutes faster than the regional train, but it does so with a little more comfort (and with an electric…
In the footsteps of Woody Allen in New York City!
The program for our upcoming trip to New York City later this week is now engraved in digital stone in my calendar. After several days of working on planning for this trip, I have just finished putting the final touches on a very full schedule of events and happenings spanning the course of four days,…
Puerto Vallarta – An Authentic Mexican Paradise
We first discovered Puerto Vallarta in the early 1980’s when my husband and I were living in Puebla, Mexico. It had become famous, or perhaps I should say “infamous”, during John Huston’s 1963 filming of The Night of the Iguana in Mismaloya, a small village just south of Puerto Vallarta. Thanks to the steamy romance of…
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